BBQ Catering Since 2011

FIRE-KISSED CRAFT BBQ

We bring the pit to your event. Low & slow smoked meats, live fire stations, and full catering service โ€” for weddings, corporate events, private parties, and everything in between.

800+
Events Catered
14
Years of Smoke
4.9โ˜…
Avg. Rating
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Photo: The pit in action
Photo: Brisket
Photo: Team

BORN FROM THE FIRE

Galchic started with a single offset smoker and a obsession with getting brisket exactly right. Fourteen years later, we've catered everything from backyard birthdays to 2,000-person corporate festivals โ€” but the philosophy hasn't changed.

Every piece of meat is sourced locally, seasoned simply, and given the time it deserves in the smoke. We don't rush it. We bring the whole operation to you: pits, crew, carving stations, and sides made from scratch.

This isn't just food โ€” it's the kind of meal your guests will still be talking about months later.

โ€” Marcus & Deb, Founders

CHOOSE YOUR SPREAD

All packages include setup, service staff, carving station, and cleanup. Minimum 25 guests. Custom quotes available for 200+ guests.

The Backyard

Perfect for intimate gatherings

$38
per person ยท min. 25 guests
  • 1 Protein (choice of brisket, pulled pork, or ribs)
  • 3 Classic Sides
  • Housemade Sauces & Rubs
  • Buns, Plates & Napkins
  • 2 Service Staff
  • Setup & Cleanup
Book This Package
The Full Pit

For large events & festivals

$82
per person ยท min. 100 guests
  • 3 Proteins + Full Carving Stage
  • Interactive Pit Experience
  • Chef Table with Pitmaster
  • 6 Sides + Premium Starters
  • Full Dessert Station
  • Dedicated Event Coordinator
  • 6+ Staff, Full A/V Support
Get Custom Quote

A 25% deposit is required to secure your date. Full balance due 7 days before event.

RESERVE YOUR DATE

Select an available date from the calendar. We'll check real-time availability via Google Calendar, then walk you through the details and secure your event with a 25% deposit via PayPal.

JUNE 2025
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๐Ÿ“Œ Integration note: This calendar connects to Google Calendar API. Available/booked dates are fetched in real-time from your calendar. See the backend guide below for setup instructions.

SELECT A DATE
Choose an available date on the calendar to begin your booking.
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EVENT DETAILS
Tell us about your event.
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Preferred Start Time
SECURE YOUR DATE
A 25% deposit is required to hold your booking.
โ€”
Packageโ€”
Guestsโ€”
Estimated Totalโ€”
Deposit Due (25%)โ€”

You will be redirected to PayPal to complete the deposit. Upon payment, you'll receive a confirmation email and the event will be added to our calendar.

๐Ÿ”’ Secured by PayPal. You don't need a PayPal account.
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BOOKING CONFIRMED!
Your deposit has been received. Check your inbox โ€” we've sent a confirmation with all the details.
Confirmation #โ€”
Date & Timeโ€”
Packageโ€”
Deposit Paidโ€”

Your event has been added to our Google Calendar. We'll be in touch 2 weeks before your event to finalize details. Full balance is due 7 days prior.

Book Another Date

WHAT THEY'RE SAYING

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Marcus and his crew absolutely crushed our company picnic. 300 people and every single one of them had seconds. The brisket had a smoke ring I'd only ever seen in competition BBQ photos.

Sarah K.
Corporate Picnic ยท Austin, TX
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We hired Galchic for our wedding and it was the best decision we made aside from the vows. Guests are still texting us about the ribs three months later. Professional, punctual, and perfect.

James & Maria T.
Wedding Reception ยท 120 guests
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Booked the Full Pit package for our festival. The live pit setup was a spectacle โ€” people were gathered around it all afternoon. Worth every penny. Will book again every single year.

Derek H.
Music Festival ยท 400 guests

LET'S TALK SMOKE

Have questions about your event, need a custom quote, or want to check availability? Reach out โ€” we typically respond within a few hours.

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Phone / SMS (512) 555-0174
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Email hello@emberandsmoke.com
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Based in Austin, TX โ€” serving all of Central Texas
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Office Hours Monโ€“Fri 9amโ€“5pm. Events 7 days a week.
SEND A MESSAGE
We'll get back to you within 24 hours.
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